This tea is made from the the husks of our sustainable Wild Harvested Bolivian bean, naturally organic from the Tranquilidad Forest. It gives a very light and enjoyable cacao taste and is super yummy with some milk and/or honey.We recommend purchasing an added botanical to add into your cacao tea. Our favorites are Lavender and Rose.
Steep 1 tsp-1tbsp in 8-16 oz of water (to taste) 15 minutes or longer.4oz (113g)
top of page
bottom of page